Who doesn’t love a good mug make? Here’s a super easy vegan version that will take you 3 minutes to
make. Warm mug cakes make the start of Fall that much more inviting! So enjoy this All Spice version to
bring in the Fall holiday season!
Ingredients:
6 tbsp all-purpose flour
3 tbsp sugar
½ tsp baking powder
Pinch of salt
Pinch of cinnamon
Pinch of all spice
Dairy-free milk of choice ¼ cup
1 ½ low flavor oil (olive, canola etc)
½ Tsp vanilla extract
Festive Sprinkles
Powdered sugar (for dusting)
Directions:
Combine all the ingredients into a large wide-mouthed mug.
Microwave 60-90 secs
Dust with powdered sugar
Top with ice cream. We suggest NO BULL Dairy-free Double Chocolate or Vanilla Bean.