It’s Veganuary, so we are fixing recipes that are vegan, healthy, and tasty! Enjoy a vegan treat packed with healthy fats that satisfies your chocolate cravings.
For a truly Keto experience, omit the ice cream, but everyone deserves a cheat day that they don’t feel
bad about – so take our advice and grab a pint NO BULL to complete your sundae for the ultimate treat.
This recipe takes 5 mins to prepare and can be eaten right away or refrigerated to eat the following day.
INGREDIENTS:
¼ cup chia seeds
½ cup water
½ cup coconut milk
2 tbsp sweetener of choice (Erythritol for a Keto friendly option)
2 tbsp cocoa powder
1 tbsp peanut butter (choose one without added ingredients like sugar)
1 tsp vanilla
1 pint of NO BULL Peanut Butter Fudge ice cream
INSTRUCTIONS:
Whisk together half the water and chia seeds in a bowl. Allow the chia seeds to thicken before adding
the remaining water and whisking again.
In a separate bowl, whisk the remaining ingredients.
Combine both bowls and whisk again.
Serve with a scoop of NO BULL Peanut Butter Fudge ice cream on top.