Here at NO BULL, we value your feedback and strive to create the perfect non-dairy ice cream alternative every day. For months our team has tasted, perfected, and remade countless batches of oat-based flavors to bless your taste buds with nothing far from creamy excellence. And let me tell you…we’re onto something!
As a newcomer to the non-dairy community, we were curious to see NO BULL’s performance in a highly competitive playing field. So, we took a leap of faith and decided to sample our flavors at Football Hall of Fame Coach Don Shula’s Superbowl celebration.
Here, athletes and fans tasted our creamy Caramel Apple Pie and Peanut Butter Fudge for the very first time, and the overwhelming amount of positive feedback has us jumping in our seats! We are so ready for you to try our pints this April, which will be eagerly waiting to meet you at your local Florida Whole Foods Market. I mean really, we’re just THAT good… and are humbled to see that you agree, too.
As the plant-based consumer market continues to expand, educational films supporting the movement of modern athletes towards a plant-based diet have grown in popularity. Research has found that a plant-based diet aids in athlete’s recovery time, performance, and agility, as highlighted in contemporary films such as The Game Changers.
That evening, NO BULL had the pleasure of meeting and sampling to former NFL stars Mark Clayton and Mark Duper, who truly had a lot to say about our desserts. The team was initially anxious to know how NO BULL would be received by the boyhood football stars of our founder. However, it was a pleasant surprise to see the pervasiveness of our products among current and former players.
We knew we were officially in the game when the two hung around and tasted both flavors many, many times. I mean seriously, we almost gave Mark Clayton, who knows a good catch when he sees one, his own personal scooper! We called the plays, they caught the flavors, and ran with it. It was then, we knew we had scored big. So yeah, it’s official – we’ve created a delicious, creamy, non-dairy game changer. And don’t worry, the wait is almost over! We’ll see you at your local Florida Whole Foods Market in April.
Until then, let’s stay connected on Instagram, Facebook, and Twitter at @eatnobull. We’ll continue to keep you posted on our next adventures, so stay tuned for the next opportunity to come by and taste NO BULL. Because really, we’re just that good.